How do kitchen fire suppression systems work?
Fast detection and intervention is the key to effective fire safety systems. Kitchen fire suppression systems work by releasing an appropriate wet chemical over the kitchen appliance as soon as a fire detected.
This fast action is also combined with an automatic shut-off facility, cutting the gas feed to the equipment to further starve the fire of fuel, while the hood also activates automatically to remove any smoke and prevent inhalation or smoke damage occurring.
By suppressing the fire as soon as it starts, business can continue as normal and any impacts are kept to an absolute minimum. We’ll consult fully with you in order to identify the right design and the correct chemicals to use in your system.